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(Prep + Cooking Time: 15 minutes | Servings: 8)
Ingredients:

2 cups. jasmine rice OR long-grain white rice

1/2 tsp. sea salt (optional)

3 ¼ cups. water

1/2 cup. millet
Directions:

Put all the ingredients in the Instant Pot and stir

Cover and lock the lid.

Press the RICE button and let the pot do all the cooking, about 10 minutes

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